Exciting Internship Opportunity for two students in London!

We are looking for two interns to join our team this July - December 2016. 

 

TGP International is an up and coming Leisure and Hospitality Consultancy based in London.

With a small but growing team, we are looking for two excellent interns to join our family for 6 months.

The ideal candidate will be fearless and independent, enjoy working in small team, and have a strong passion for F&B.

The internship itself is a hands-on, full speed opportunity to put your hospitality skills to work and learn all aspects of running restaurants.

Your internship will include:

1. F&B Concept Development - including kitchen and front of house layout planning, menu

and drinks list development, and interior design

2. Project Management for Openings of F&B Projects – including timeline management,

procurement, recruitment and training.

3. Operational Reviews and Action Plan Development – carrying out research and analysis

on existing operations and developing strategies for operational and commercial

enhancement

4. Supporting the TGP team in developing analytical tools and structures to continue the

growth of the business

5. Office Administration and other ad-hoc tasks

6. Market & Competitors Research Assistance

Does this sound like a great opportunity for you? 

Email us at admissions@swissalpinecenter.com

Join us on TWITTER

Follow us on LINKEDIN

Join our Alumni Ambassadors Association on LINKEDIN

www.swissalpinecenter.com

admissions@swissalpinecenter.com

Career Opportunity Announcement by Konstantinos Kyriazis, Operations Manager, Caffe Nero Cyprus

ANNOUNCEMENT for the Alpiners

As you already know I am working in the biggest F&B company in Cyprus. I am the Ops guy for Caffe Nero and Cool bar and really soon for Paul that is coming to Cyprus. 
 
I am really happy and I would like to thank Alpine Center once more for all your help and continuous support.

Since people is one of my main interests, my team here is really good and I am also helping my company in recruiting good professionals from abroad as well and I would like your help on this.

Currently we are having 100 outlets and by 2020 the target is 200 outlets (BIG expansion plan). So we are thinking of doing at some point something like a career day and have people interested in coming and work for us in Cyprus as Restaurant managers, Chefs and other managerial positions in general. 
 
Some of our brands are Wagamama, Caffe Nero, KFC, Pizza Hut, local brands, Jamie oliver Italian and Paul are coming this fall and more ...

If you are a graduate/professional between 30 - 40 years old, eager to learn, move and work in a really fast growing and very successful environment please do let me know and I will come in contact with you.
 

Konstantinos Kyriazis

Operations Manager

Caffe Nero Cyprus

k.kyriazis@phc.com.cy